Big Discount Extraction Of Castor Seeds in Benin
- Use: Castor Oil
- Type:Castor Oil Processing Equipment
- Production Capacity: 7-8 TONS /DAY
- Power: 11KW or 15KW
- Dimension(L*W*H): 2020*680*1460mm
- Weight: 115 Kgs
- Chamber: Two Chambers
- Market: Benin
Bioactive Phytochemicals from Castor ( Ricinus communis Linneo) Seed Oil Processing By-products, SpringerLink
Seeds are commonly used for the extraction of oil, thus, a large number of by-products are obtained from them. The major by-products originating from castor ( Ricinus communis Linneo) seed oil processing are oil cake and plant residues such as husks, leaves, roots, and stems, after seeds have been harvested and processed.
In this study, the extraction of oil from seeds of castor ( Ricinus communis) was intended using aqueous enzymatic extraction (AEE). After evaluating several enzymes (cellulase, pectinase, hemicellulase and Viscozyme L), the enzymatic cocktail Viscozyme L gave the best oil extraction yield (64 %) at pH 4 and 50 °C, and it was chosen for the
Enhanced castor seed oil extraction assisted by the synergistic effect of ultrasound and microwave: Impact on extraction effectiveness and oil
Castor oil extraction is performed using mainly two techniques: the crushing of seeds (hydraulic press or expeller-based techniques) and solvent extraction. The most commonly used solvent for the solvent extraction technique is hexane; however, hexane (non-polar solvent) is not an effective extractor due to the difference in polarity with some oils that have polar nature, such as castor oil.
The presence of various functional groups such as Hydroxyl and Carbonyl in castor oil was confirmed using FTIR analysis. The gas chromatography-mass spectrometry analysis of the extracted castor oil confirmed the presence of free fatty acid, the maximum peak at 37.39 min confirmed the presence of 12 Hydroxy 9-Octadecenoic acid as a major component in castor oil.
Extraction, Characterization and Modification of Castor Seed Oil
H. Janson. Engineering. 1974. 4. This paper carried out experimental study, through extraction and characterization of both crude and refined castor oil. Normal hexane was used as solvent for the extraction process. The oil produced was refined through degumming, neutralization and bleaching process using local adsorbent (activated clay).
Aqueous enzymatic extraction (AEE) was applied to obtaining the free oil from castor ( Ricinus communis) seeds in this study. Individual enzymes and enzymatic combinations were screened, and the reaction conditions of AEE were modified using response surface methodology. And the effects of solvent extraction (SE) and AEE on the oil's
Bio-detoxification of ricin in castor bean (Ricinus communis L.) seeds | Scientific Reports, Nature
However, castor bean seeds contain ricin, which is a highly toxic storage 7 S lectin. Ricin is a dimeric glycoprotein constituted of A- and B-polypeptide chains covalently linked by a disulfide
As a result, there is a need to increase throughput in screening castor seeds for ricin content. The standard method uses an acetone powder that is extracted with buffer and an ELISA test for ricin determination ( McKeon et al., 2014 ). Grinding castor seed with a mortar and pestle in acetone, filtering, drying and then extracting the powder
Evaluation of the lipase from castor bean (Ricinus Communis L.) as a potential agent for the remediation of used lubricating oil contaminated
The lipase extract powder from castor bean seeds showed high efficiency (94.26 ± 1.91) in the removal of used lubricating oil in soil (10,000 mg/kg) at ideal conditions for the lipase in terms of its maximum catalytic activity (temperature 37 ºC, pH 4.5).
The oil content of castor bean seed ranges from 35 to 65% (50% average). This variation is largely due to genetic differences between cultivars (Yadav and Anjani 2017 ). Castor oil is composed of up to 90% ricinoleic acid (RA, 18:1OH), an oleic acid derivative (OA, 18:1) hydroxylated in the 12-carbon that bears interesting chemical properties.
