Supercritical Co2 Lycopene Extraction Equipment. in Senegal
- Use: Cooking Oil
- Type:Cooking Oil Processing Equipment
- Production Capacity: 3T~15T/D
- Power: Electricity/water/steam
- Dimension(L*W*H): 95*63*128cm
- Weight: 58 KG
- After-sales servise: Door to door
- Market: Senegal
Process optimization for the supercritical carbondioxide
A schematic of the supercritical carbon dioxide extraction of lycopene is given in Fig. 1. The extracted lycopene was collected in amber colored bottle and stored at − 20 °C before further
Lycopene is a powerful antioxidant and potential high-value compound for the nutraceutical and pharmaceutical sectors. Its low solubility in water and high solubility in toxic organic solvents has led to a number of studies being carried out on using supercritical carbon dioxide to extract lycopene, with a majority of the studies focusing on extraction from tomatoes or tomato-derived preparations.
Techno-economic sensitivity assessment for supercritical CO2
Natural lycopene is in demand by food and drug industries, and tomato processing waste (TPW) holds promise as a valuable source. Previous research investigated supercritical fluid extraction (SFE) from TPW in a techno-economic context, but lacks understanding of how technical and economic factors impact profitability.
Lycopene was extracted from pink grapefruit using SC‐CO 2 and rice bran oil as co‐solvent. Response surface methodology was employed to evaluate the individual and interactive effects of three process parameters varied at five levels i.e. pressure (250, 300, 375, 450 & 500 bar), temperature (55, 60, 70, 80 & 85 °C), and extraction time (60, 90, 135, 180 & 210 min).
The Application of Supercritical Carbon Dioxide in the
The chapter intends to present recent applications of SC-CO 2 extraction of selected biomolecules with potential uses in industry and provides an overview of published reports on this critical area of Green Chemistry . Table 7.1 Published reviews on the use of supercritical fluids for the extraction of biomolecules.
The most used supercritical fluid is carbon dioxide: it is inexpensive, chemically inert, non-toxic, non-flammable and readily available at high purity and low cost. Furthermore, the critical point of the CO 2 is easily reachable (critical temperature 31.1 °C and critical pressure 73.8 bar) which allows using the fluid at average temperatures
Recent Advances in Supercritical Fluid Extraction of Natural
2.1. Background of Supercritical Fluid Extraction . SFE is classified among the novel extraction techniques that are a more environmentally friendly method by which to produce indigenous substances that have applications in various industries from sustainable sources such as herbs, spices, aromatic and medicinal plants.
Tomato seeds and skins acquired from the byproduct of a local tomato processing facility were studied for supercritical fluid extraction (SFE) of phytochemicals and indicated that the percentage of lycopene extracted increased with elevated temperature and pressure until a maximum recovery of 38.8%. Expand. 200.
High-temperature Supercritical CO2 Extraction of Lycopene
Interestingly, when SC-CO 2 extraction was performed under high-temperature conditions (≥ 100°C), the extraction efficiency of lycopene was dramatically improved, e.g., when lycopene was extracted at 80, 100, 120, and 140°C under the same other conditions as above, the recovery rates of lycopene were 4.6, 28.5, 79.9, 84.8%, respectively.
The present method minimizes the risk of degradation via isomerization and oxidation of health-promoting ingredients, such as lycopene, by using supercritical fluid extraction of all-trans-lycopene from tomato using carbon dioxide at 40 degrees C without modifier.
