Turn Key Basis Soybean Seeds Oil Production Line in Sudan
- Use: Soybean Oil
- Type:Soybean Oil Production Line
- Production Capacity: 18.5w
- Power (kw): 2.2/1.1KW
- Dimensions: 1800*1350*1700mm
- Weight (KG): 120 kg
- Material Processed: Plastics, Chemicals, Food, Medicine
- Market: Sudan
Natural variation and selection in GmSWEET39 affect soybean seed oil content, Miao, 2020, New Phytologist, Wiley Online Library
The total seed oil content (percentage of oil on seed DW basis) of soybean core population and RIL population was determined by Fourier-transform near infrared spectrometry (Bruker Vector 22/N, Germany) based on a method published previously (Y. Zhang , ).
Oil and protein contents in soybean seeds2.1. Oil content and fatty acid composition of soybean seeds As a dominant oilseed, the oil content in dry soybean seeds averages around 19% and varies from 6.5% to 28.7% depending on the soybean varieties and).
Soybean Research in Sudan: Current Status, Achievements, Challenges and Future Prospects
Although soybean production in Sudan has increased from about 1200 to 5000 t, and the actual yields in farmers' fields increased from 1.5 to 2.4 t ha −1 in the past decades (Ibrahim 2018), there
GWAS of 100-seed weight and oil content in soybean. A) The geographic distribution of 421 soybean accessions.B) PCA plot of the first two principal components of soybean accessions.C) Manhattan plots of GWAS for 100-seed weight (bottom panel) and oil content (top panel).
Effects of type I Diacylglycerol O-acyltransferase (DGAT1) genes on soybean (Glycine max L.) seed composition | Scientific Reports, Nature
To characterize the function of DGAT1 genes on the accumulation of oil and other seed composition traits in soybean, transgenic lines were generated via trans-acting siRNA technology, in which
Economic recovery has stalled in South Sudan amid a multitude of crises, including the COVID-19 pandemic, climate shocks and dwindling oil production, and most recently, the adverse effect of the broad-based rise in commodity prices brought on by the war in Ukraine.
POWR1 is a domestication gene pleiotropically regulating seed quality and yield in soybean | Nature Communications
In soybean production, level of seed protein frequently shows a negative correlation with seed oil content and yield. Here, the authors report a CCT gene pleiotropically regulates these traits
But when reaching 20 DAF, the total oil content in seeds dramatically increased to 12.7%. At 30 DAF and 40 DAF, soybean seed accumulated 16.9% and 18.8% oil, respectively ( Figure 1 ). From 10 DAF to 20 DAF was the critical period for rapid accumulation of oil with the oil content increasing by 9.11% within 10 days.
Genetic architecture of protein and oil content in soybean seed and meal, Diers, 2023, The Plant Genome, Wiley Online Library, ACSESS
However, because soybean oil is nominally half the magnitude of soybean protein in the seed, a more unbiased comparison would involve use of lower bracketing values of −0.25 and +0.25 and +0.5 for seed oil, within which the scale-adjusted counts).
Background Seeds are the economic basis of oilseed crops, especially soybeans, the most widely cultivated oilseed crop worldwide. Seed development is accompanied by a multitude of diverse cellular processes, and revealing the underlying regulatory activities is critical for seed improvement. Results In this study, we profiled the transcriptomes of developing seeds at 20, 25, 30, and 40 days
