Of Pumpkin Seeds Oil Refining Plants in Namibia
- Use: Pumpkin Oil
- Type:Pumpkin Oil Refining Machine
- Production Capacity: 100~200TPD
- power: 0.37kw
- Dimension(L*W*H): 1200*470*1170mm
- Weight: 860kg
- Packing size: 2370mmx1320mmx1490mm
- Market: Namibia
Physicochemical properties of Pumpkin Seed oil Relevant to
Characteristics of Some Wild Oil Seed Plants fro m Kivu Region, ... “Effect of Chemical Refining on CitrullusColocynthis The pumpkin seeds contained 39.25% crude protein, 27.83%
Thus, oil extracted by cold pressure from pumpkin seeds exhibited important antioxidant activities due mainly to the presence of tocopherols in higher amounts as demonstrated by several studies [49, 52, 53]. For antimicrobial assays, our results strengthen the fact that oil from pumpkin seeds was efficient against Gram+ bacteria than Gram-.
Oil from pumpkin (Cucurbita pepo L.) seeds: evaluation of its
Background Increasing natural drug demand for pharmaceutical uses has encouraged scientifics all over the world to explore medicinal plants recognized as efficient remedies. In this context, extracted oil from pumpkin seeds (Cucurbita pepo L.) is an interesting target, as it is composed with prominent pharmacological properties to possible wound healing treatments. Methods The composition
ISSN (Online): 2279-0039. Physicochemical Properties of Pumpk in Seed Oil Relevant to. Bio-diesel Production and other Industrial Applications. K. E. Bwade, B. Aliyu, and A. M. Kwaji 3. 1, 3
Production technology and characteristics of Styrian pumpkin seed oil
The seeds of the Styrian oil pumpkin are harvested in mid autumn, immediately dried to a residual water content of 5– 7 wt-%, and ground. The hull-less seeds of the Styrian oil pumpkin are enriched in their oil content as compared to other Cucurbita pepo spp., with crude oil contents ranging from41upto59 wt-%,dependingonthegeneticdiversity[4].
In comparison to the oil content of other oleaginous seeds such as Denoix regia seed: 29% [40]; castor seed: 33.2% [41]; pumpkin seed: 46% [42]; citrus seed 22: 33% [43], or Thevetia peruviana
The potential of pumpkin seeds as a functional food ingredient: A
The foods that qualify this diet-health relationship are known as functional foods [13]. Plants are natural sources of bioactive compounds and are widely used as functional food ingredients. The pumpkin seeds, like other seeds, are rich in functional components. They are high in vitamin E (tocopherols), carotenoids, provitamins [18], pigments
Oil was extracted from pumpkin seeds which was used in traditional medicine and was evaluated for antihypertensive and cardioprotective activities (El-Mosallamy et al. 2012). Antihypertensive and cardioprotective effects of the pumpkin seed oil were observed which may be demonstrated through a mechanism that involves generation of NO.
Home | Seeds of Namibia
Seeds of Namibia is a local family owned business specialising in sustainable, organic seed harvesting of our rare desert adapted plants. We believe that the more seeds that are available to people the less trees will be destroyed in nature for illegal trade and the more pleasure everyone will get from our special plants in Namibia, this is the best way to conserve our special flora.
Physicochemical properties of vegetable oil are necessary in judging the suitability of oil for a particular application. These properties equally indicate the storability of vegetable oil under different packaging/environmental conditions. Oil was extracted from pumpkin seed using Soxhlet method, and physicochemical properties of the extracted oil were investigated for the effect of variety
