Are there novel processing methods involved in castor oil production?
Entrepreneurs and castor processors in the United States and South America also cultivate castor beans but are faced with the challenge of achieving high castor oil production efficiency, as well as obtaining the desired oil quality. In this manuscript, we provide a detailed analysis of novel processing methods involved in castor oil production.
How does a castor seed extraction machine work?
Due to cooking, the oil droplets in the seeds come together and also the cell wall is broken, this results in improved oil yield and low power consumption. A continuous screw press is used to extract the oil. The castor seed passes through the machine where the screw shaft is rotated in the parallel direction and crushing the seeds.
How Castor oil is produced?
It connects a series of seed processing equipment to continuous oil extraction which can largely saving labor cost in production. The castor oil seeds undergoes many processes to produce castor oil. The following steps: seed cleaning, seed cooking, oil extraction, oil clarification, oil storage and filling. Step 1: Castor Seed Dehulling
Where is castor seed oil extracted?
We are experienced in turnkey Castor Seed Oil Extraction Plants. Our machines are working successfully in over 55 countries. Major Castor Seed producing countries are Brazil, India and Argentina. Other countries growing Castor include Indonesia, Indo-China, Madagascar, Angola and Mozambique.