Our all-rounder cold oil press has a strong motor and high processing power, up to 20 kgs per hour. This is the ideal solution for farmers, farmers’ markets, food service providers like restaurants or caterers as well as laboratories and cosmetic manufacturers because it’s easy enough even if you’re new to pressing your own oils at home!
Why is the pressed out oil press so popular?
Our customers worldwide value the robust construction of this oil press and it is very popular. The pressed out oil has an extremely low temperature that ideally does not exceed 36°C – 40°C, due to our specialized form of a pressing unit.
Does the oil press need water cooling?
Is water cooling of the oil press necessary? All oils pressed with this press can be referred to as cold-pressed oil. The quality of such oils is outstanding and one of a kind. A water cooling system may still be necessary, if you want to lower the outlet temperature below 36°C (96°F).