Rice Bran Oil Filter Equipment Plant in Benin

What are the technologies of rice bran oil?
After that, the fatty acid composition, bioactive compounds, and the processing technologies of rice bran oil are described and the refining technology of rice bran oil (degumming, deacidification, dewaxing, etc.) as well as the technologies to remaining the bioactive compounds in rice bran oil are introduced.
What is rice bran oil?
Rice bran oil (RBO) is unique among edible vegetable oils because of its unique fatty acid composition, phenolic compound (γ-oryzanol, ferulic acid) and vitamin E (tocopherol and tocotrienol). It has become a great choice of cooking oil because of its very high burning point, neutral taste and delicate flavour.
How to refine rice bran oil?
In industrial production, rice bran oil is mostly refined by hydration degumming, active clay decolorization, steam deacidification and deodorization, and low-temperature freezing dewaxing. The specific method is to add 2‰~3‰ phosphoric acid and a proper amount of water to treat the crude rice bran oil at 90 °C for degumming.
How is rice bran oil processed?
The crude rice bran oil must go through a series of refining processes before it can meet the requirements of the standard of edible oil; those refining processes include degumming, decolorizing, and deodorizing (Haraldsson 1983 ), these processing are briefly described as follows.